Ainsley's Taste of the Bahamas
Ainsley's Taste of the Bahamas

Ainsley's Taste of the Bahamas

2026 1 Seasons 9 Episodes ⭐ 0.0 Reality

Chef Ainsley Harriott explores the vibrant flavours, local producers of foods like rum, coffee and chocolate, the markets and the unique dishes of the Bahamas as he is inspired to create delicious island-inspired recipes like prawn fritters and rum punch chicken wings for us to enjoy — each episode highlights a different aspect of Bahamian culture with Ainsley meeting local chefs, farmers, fishermen, artisans and cultural practitioners who help shape the destination's culinary identity.

Chef Ainsley Harriott explores the vibrant flavours, local producers of foods like rum, coffee and chocolate, the markets and the unique dishes of the Bahamas as he is inspired to create delicious island-inspired recipes like prawn fritters and rum punch chicken wings for us to enjoy — each episode highlights a different aspect of Bahamian culture with Ainsley meeting local chefs, farmers, fishermen, artisans and cultural practitioners who help shape the destination's culinary identity.

Seasons & Episodes

EP 1

Flavour Foundations: Bahamian Classics

Ainsley Harriott focuses on Bahamian comfort food as he serves up prawn and coconut fritters with a pickled coconut slaw

EP 2

From Farm to Table

Ainsley Harriott explores the Bahamas' home-grown side as he picks ingredients straight from the trees at Chiccharney Fa

EP 3

Sweet Island Life

Aisnley Harriott dives into honey, sugarcane, and the Bahamas' beloved guava duff as he creates coconut-lime creams with

EP 4

Morning Sunshine: Bahamian Breakfast

Ainsley Harriott starts the day Bahamian-style with coffee and a fish dish at a shack, then makes a plantain-and-sweet-p

EP 5

Flavour Fusions

Ainsley Harriott enjoys some Bahamian fusion food and drink before going completely bananas in the Bahamas with a super-

EP 6

Aged to Perfection

Ainsley Harriott tours a rum distillery and an island rum cake factory, a trip which offers inspiration for a Bahama Mam

EP 7

Culinary Crossroads

Ainsley Harriott explores Greek-Bahamian flavours and a wine cellar with a 'million-dollar' wine rack before cooking up

EP 8

Roots and Rhythm: Afro-Caribbean Soul

Ainsley Harriott explores the roots of Bahamian history while also making a hearty island veggie stew pot and a warm Joh

EP 9

Flavours of Nassau

Ainsley Harriott cooks grouper Nassau-style, has a lesson in 'conch-servation', and heads into his beach kitchen to make

EP 10

Festival Foods

Ainsley Harriott celebrates the Bahamas' festival spirit, has a fritto misto masterclass with chef Scott Conant and serv

Popular Cast

Ainsley Harriott
Ainsley Harriott